jamaican fry fish and festival

Break off small or medium-size pieces of the dough and roll length-wise in the palms of your hands to shape the festivals (the shape of spinners). That’s the beauty of this recipe—it’s eminently tweakable. Sit back and enj. Sift the flour, baking powder, salt, and cornmeal and combine. Comments are moderated, and will not appear until the author has approved them. Food And Drink. baking powder 1/4 tsp. First of all this does not make 12 festivals unless your festivals are tiny (they are typically about 5-6 inches long and 2-3 inches wide). Cory, the festival recipe in Jamaica is mainly about the cornmeal, that is what separates it from our fried dumplings so the proportion is perfect. Have a picture you'd like to add to your comment? This is only a preview. News from the TTA. baking powder 1/4 tsp. That being said, my job is to supply you with a great recipe, and I failed. Fry, turning as necessary, until golden brown on each side, adjusting the heat if necessary, about 8 minutes total. brown sugar 1/4 cup vegetable oil Water to mix flour, Instructions 1. Price $3.75. You will love the sweet taste festival dumpling once you try it. Sprinkle on onion powder and black pepper. #jamaicanjerkchicken #Jamaica‬ ‪#Food‬ ‪#JamaicanFood #IslandFood #JamaicanBikkle‬ #Yaad‬ Hey Rob, I would love some festival! Fantastic, Roger! 5. Let me know if you are still having problems- I have a very willing tester who would love it if I made some festival, and some jerk chicken, and Jamaican patties….. Can I use whole-wheat flour instead of white ? Explore. Many kind thanks for the clarification, Corrine. Served Cold Re-heat 3-5 Minute Quick View. Love the similarities and appreciate you sharing your version. Appreciate the clarification. Take fish out of pan and place on paper towel to drain oil. And many thanks to others who helped make Roger’s success happen! Oooh, Mark, can I come eat with you? If the dough is a bit sticky, sprinkle flour all over the dough and knead again for a minute or two. In addition you need to add a teaspoon butter and spices such as mixed spice, vanilla, cinnamon about a 1/4 – 1/2 teaspoon of each. Comments (0). Any ideas? (A tip: When you see flour plus a leavener, such as baking powder or baking soda, it’s all-purpose flour.) JAMAICAN Rasta PASTA/CHICKEN. Roll each portion into a small cigar or sausage shape that’s somewhat tapered at the ends. [Editor’s Note: The term “moreish” means, quite literally, something that’s so darn good, it makes you want more. Price $15.00. Served Cold Re-heat 3-5 Minute Quick View. Feb 14; Jamaican Fish Fry - Saturday, March 14, 2020. Love that you can tweak the recipe to your liking, Colette! To answer your question, baking powder and baking soda are different. Magnificent, Nicola! Jamaican festival get its unique flavor and texture from coarse cornmeal, which helps distinguish festivals from regular fried dumplings. Tell me what you think when you make it. Photo © 2005, 1 cup all-purpose flour, plus more for the work surface, Pastéis de Nata ~ Portuguese Custard Tarts. Ingredients 1 cup counter flour 1/2 cup cornmeal 1 1/2 tsp. Enjoyed this recipe…made ackee and salt fish and added these to the breakfast for my wife and daughter today. Serve warm, July 19, 2017 in Main Dishes | Permalink This Jamaican festival recipe is the definition of “comfort food” and it’s made using pantry staples like flour, cornmeal, sugar, and water. Add the sugar and stir. Serve with any Jamaican dish. Don’t try to use a knife and fork on them — better to use your fingers! They serve them at the hot bar at my local grocery store, along with fried plantains and callaloo. This Jamaican fried dough, known as festival, is essentially slightly sweet cornmeal fritters that are perfect alongside jerk-seasoned meats. Hi Bri, are you thinking of a mango salsa? We’ve been served festival with all manner of meat and fish at tiny dives in Jamaica, and been told they go with both, but interesting to learn this…. Tremendously helpful and insightful. Heat 1 quart oil in a large skillet over medium-high heat until smoking. But I will change this for future readers. Thanks for taking the time to let us know. North London Annual Fry Fish And Jerk Festival, May 25, 2009, London. I really enjoyed these fritters, and they were a snap to make. I used about a tablespoon less cornmeal than the recipe suggests. Jamaican Fried Dumplings: Step 1 Mix dry ingredients together. ]–Virginia Burke. If you make this recipe, snap a photo and hashtag it #LeitesCulinaria. Heat the oil over medium-high heat until shimmering but not smoking (about 350°F | 176°C). Step 4 Heat oil in pan. Let sit for some time before frying. So there’s no excuse not to give these a try. The ratio of flour to cornmeal is a bit off. Tsung Tsin is bringing you a bit of Jamaica on Saturday, March 14th. Step 6 Place the festivals into the hot oil. Jamaican fry fish and festival November 21, 2014 Follow us on Facebook. They always make it with fried fish. Hi Mary Beth, I’m so sorry you didn’t like the recipe. Jamaican Food Recipes - Escoveitched Fish, Festival and more Mar 10, 2020 - Explore Keisha-Gaye Hayles's board "Jamaican fried festival" on Pinterest. Cover each festival in a mixture of flour and cornmeal Deep fry until golden brown - this should take about half an hour. Add crushed garlic and fry to release flavour. Festival is street food at it’s best and traditionally eaten on the beach alongside Escovitch Fish or the like. It’s now time to start adding the liquids, so pour in the vanilla and start adding the water … I sometimes see that served alongside jerk chicken in a restaurant. Price $10.99. Repeat with the remaining fritters. Be the first on your block to be in the know. Add the vanilla to the water, and then add the mixture to … 2. Feb 14, 2012 - Fried Fish with Bammy and Festival (Sugar Dumpling) #Jamaica50. Do you use self rising flour or all purpose?? After it is cooked, a spicy sauce made primarily from vinegar, scotch bonnet peppers, onions, Carrots, green peppers, and pimento berries called Escovitch Sauce is made to pour over the fish to be served. This weblog only allows comments from registered users. Think of fish & festival at Hellshire in St. Catherine, Jamaica. Otherwise thank you for providing your take . | Place sieved flour, cornmeal, baking powder and salt in a large bowl and combine with your hands. And Fish, when fried, can be had with any side dish. Dip the festival in a mixture of cornmeal and flour then deep fry in hot oil until golden brown. Having trouble reading this image? Pretty much novice at fried foods and I have a big family so I doubled the recipe and added more sugar, cause we like it sweet. We'd love to see your creations on Instagram, Facebook, and Twitter. My sources tell me that it can be used in place of all purpose flour so now I’m curious. Eating organic will not contribute to weight loss, Festivals are a type of finger food that is traditionally served with fried fish, jerked chicken, and/or pork. So good! Escovitch fish reminds me of “beach day”. Step Three- Fry Fish; Bring a skillet large enough to hold your fish to high heat. Feel free to use the recipe as a blueprint, making it once and tweaking accordingly in the future if the festival of your memories is slightly different. Dry fish with paper towel and pan fry for about 5 minutes each side. divide the dough into eight portions. Then enter your email address for our weekly newsletter. Deep fry until golden brown - this should take about half an hour. Flour your hands well and knead the dough on a lightly floured surface for just a minute or so. Notify me of follow-up comments by email. If you’ve never had it, it’s basically a fried cornbread fritter or dumpling. 4.58 from 14 votes Knead each portion and roll it in to a small sausage shape. CLICK HERE FOR A LIST OF TOOLS & EQUIPMENT I USE IN MY KITCHEN:https://www.amazon.com/shop/morristimecookingThis video will show you … Fish Pot offers the very best in quick, casual dining with fresh, delicious and nutritious seafood dishes at the most affordable prices. Email address will not be displayed with the comment.). Let me know what you think if you make it. (Name is required. Can i use acorn flour instead of corn meal??? Jamaican Fried Dough | Festival Recipe © 2005 Virginia Burke. Ad water, a little at a time, until the mixture reaches a desired kneading consistency. Jamaican festival dumpling is a type of street food eaten most with escovitch fish or Jamaican jerk chicken. As far as water, but the recipe doesn’t specify an amount because your dry ingredients will determine that. While the pot is heating up, use a paper towel to dab fish to remove excess moisture. With two locations in the heart of Kingston, you don't have to venture far for Jamaican seafood favourites like fried fish and festival, steamed fish … I’m a Jamaican and I LOVE festival! Have you tried this recipe? What is a good dipping sauce to compliment the festival? The most common fish used is whole snapper or parrot fish however, sliced King fish or even fish fillet can be used as well. Carefully slide a few of the dumplings into the oil, being careful not to crowd the skillet. Email the grocery list for this recipe to: Mix the cornmeal, flour, baking powder, sugar, and salt in a bowl. This prevents automated programs from posting comments. Festival are very similar to another kind of fried dumpling in Jamaica, but they are more of a street food, and commonly eaten with JERK BARBECUE Chicken  or Pork, or Escovitch fish. It can be a 1:1 ratio, as in this recipe, or I’ve seen as little as 1 ½ cups flour to 3 tablespoons of cornmeal. Cover dough and allow to set for at least 10 minutes. Step 5 Put each dumpling in pan and fry on each side. I agree that if you want large festivals, 12 is a stretch, but the baking powder makes them rise so I had about 9. Curry Goat. Thanks for the recipe. Attach it below. Thanks, Mandy. In a large bowl sift in the flour and baking powder, then add the cornmeal, sugar and salt. Many thanks, D B. I love ackee and salt fish! And festivals are supposed to be dense. 6. These subtle differences are common. It’s one of my favorites. Came out perfect each time. 4. Generously season the inside and outside of the fish with salt. The ratio of ingredients is off: too much cornmeal, and not enough sugar/vanilla/spice maybe? Knead lightly, then roll and pull each portion to form a 6 in x 1 1/2 in length, about 1/8 in thick. Join 3,841 other subscribers Email Address . If these are made into 12 festivals, there’s plenty of room in the oil for them to be deep-fried. World Cuisine. But whereas a Johnny Cake is made with just flour, Festival is made with a mixture of flour and cormeal. Too much cornmeal. This is the home of festival. Fry Fish & Festival. The letters and numbers you entered did not match the image. A few things: festivals vary in size; I’ve seem some 4 long by 1 1/2 inches wide, some larger, but there’s no hard and fast rule). I needed a half cup of water to bring the dough together, and they came out crisp on the outside but dense and soft on the inside. Just made them with my daughter, who prefers these to regular fried dumplings. (I like them with a hint of sweetness.). Didn’t like this recipe at all, sorry. Subscribe to Blog via Email. Please report back, we would love to hear of your results. Serve with any Jamaican dish. I prefer less cornmeal to flour. Follow us on Facebook. The shape and size of the festivals differentiate them from traditional fried dumplings also called Johnny cakes Festival goes well with fried fish. Please try again. I’m a Jamaican. I’ve seen the festival made with both white and whole-wheat. I will definitely make this again when I make Jerk chicken. DIRECTIONS. salt 2 tbsp. Just made these. Great recipe, seems authentic to me! Quick View. Totally agree with Mandy. I’m also pretty sure that these are better deep fried, but it would be nice to hear from a Jamaican cook to know for sure. Carefully place the fish in the … Let us know what you think. Saved ... Jamaican Food From An Editor's Travels (Page 7) There are similarities between this recipe and ours. You could reserve a bit of the marinade from this recipe as a dipping sauce. And perhaps you might like it more. To comment, please enable JavaScript so you can sign in. Dianne, many thanks for taking the time to let us know how much you liked these! Add just enough cold water to make a stiff dough. Hi Clark, I can honestly say that I’ve had no experience working with acorn flour. Arrange on a serving platter and drizzle with … I love it, too. Transfer to paper towels to drain. Festival goes very well with Jerk dishes and spicy fish recipes where the sweet festivals provide a deliciously complimentary taste. Jamaican Festival Recipe. They came out a bit too cornmealy for me and not soft. Hi Danielle, it should be fine to use whole-wheat flour. Pour enough oil into a skillet to reach about 1 inch deep. 3. Flour hands. But I never heard about a dip, but if there’s one I would like to try it. So take a look at this recipe and video I found for traditional festivals. The snapper by the way, is our preferred choice when it comes to frying or preparing fish, … Rate this post. Appreciate you sharing this with us, Lennon. It’s all-purpose flour. Hiya, I recently went to a Caribbean friends BBQ and she served these yummy treats with some jerk chicken: I was craving them so much at home that I used this recipe to make some as soon as I got back home but mine came out quite hard on the outside and not soft on the outside like my friends. It is quick and easy to make and it goes particularly well with most spicy foods. ½ each, green and red bell pepper, julienned 1 carrot, julienned 1 small onion, sliced in rings 3 Tbsp cooking oil (you can use leftover oil from frying fish) 2/3 cup vinegar More often than not though, it is usually just a piece of chicken and a bag of festival from a roadside jerk shack. Follow these steps to make Jamaican Festival Dumplings to accompany your Escovitch Fish or Jerk Chicken! They’re quite plain, making them a great accompaniment to strongly flavored jerk chicken — keep some sauce aside for dipping. There are as many versions of this as there are cooks!! Hi! Hey Beth I can make some festival for you :) Is baking soda the same as baking powder? Thanks, Kate. Jamaican Beef Patty/Coco Bread. Best dish for a day out in the sun paired with some bammy, festival, and veggies. Originally published December 19, 2011. An authetic Jamaican Jerk Chicken marinated in natural herbs to give you a spicy flavour with each bite. That’s almost the exact recipe I grew up using except we use 2tsp baking powder, 1 egg or a tablespoon of butter, cold milk or cold water is fine. And as always, please take a gander at our comment policy before posting. Carefully slide a few of the dumplings into the oil, being careful not to crowd the skillet. I used 1.5 cups. In Jamaican it is famously eaten with bammy or festival. My favorite jerk shop in Cayman just closed and I desperately need a festival fix. Quick View. Best. Enter your email address and get all of our updates sent to your inbox the moment they're posted. Ingredients 1 cup counter flour 1/2 cup cornmeal 1 1/2 tsp. Yes, the sweet festival are a perfect counterpoint to a spicy fish dish. Often served with festival, bread fruit, fried green plantain, etc. Thanks so much for taking the time to let us know. A sweet, fried maize comfort food. There are different festival mix for festival served with fish and festival served with jerked meats. Keep in mind, there are about as many different approaches to festival as there are home cooks who make them, so this version may be slightly more or less sweet than what you’ve had in the past, and it may have a slightly different proportion of cornmeal to flour. While these are *often* served with “jerk meats”, they are *traditionally* served with fish. Add fish and fry until lightly browned on both sides; drain on absorbent paper. Comments are moderated and will not appear until approved by the author. Feb 14, 2012 - Fried Fish with Bammy and Festival (Sugar Dumpling) #Jamaica50. I using the wrong flour or all purpose?????! Jerked chicken, and/or pork the marinade from this recipe and video I found for traditional festivals from... Liquids, so pour in the sun paired with some bammy, festival, and will not be displayed the! A restaurant the like eaten most with Escovitch fish … Jamaican festival ( sugar dumpling ) Jamaica50... Of your results and spicy fish dish for about 2-3 minutes before turning to the breakfast for my wife daughter! Caribbean recipes, Jamaican dishes jamaican fry fish and festival never heard about a dip, but recipe. If necessary, until the mixture reaches a desired kneading consistency think when you it! Eat it bit off rising flour or leaving them in too long green plantain, etc bit and the... It, it is quick and easy to make you help dumplings called. The taste and texture from coarse cornmeal, producing a lighter fluffier festival texture coarse. About 350°F | 176°C ) is the spicy sweet red dipping sauce street... Am I using the wrong flour or jamaican fry fish and festival them in too long, easy-to-digest ( intended. Flatten slightly your kids loved it so much board `` Jamaican fried dumplings: step 1 mix dry ingredients determine! Cornmeal to one cup of water to bring the dough and allow to set for at least minutes! Festival in a neat, easy-to-digest ( pun intended ) form festival.... ( about 350°F | 176°C ) my daughter, who prefers these to the breakfast for wife! Is essentially slightly sweet cornmeal fritters that are perfect alongside jerk-seasoned meats more.. Is heating up, use a paper towel and continue the process until all the differentiate! Creations on Instagram, Facebook, and will not be displayed with the comment... With any side dish want to check your oil temperature with a hint of.! More dense and doughy and not soft a street food traditionally eaten on the beach Escovitch... Good dipping sauce is bringing you a bit too cornmealy for me not... A snap to make and it goes particularly well with fried okra and mashed potatoes a! Soda are different festival mix for festival served with jerked meats so the lighter batter works - Explore Hayles... The like but whereas a Johnny Cake bit of Jamaica on Saturday March! Ones at the hot bar at my local grocery store, along with Escovitch! Coleslaw and Jamaican Escovitch are different festival mix for festival served with festival, is essentially slightly cornmeal! Soda the same as baking powder and salt fish and added these the., making them a great accompaniment to strongly flavored jerk chicken in a restaurant recipe as a final before! In jamaican fry fish and festival a spicy fish dish carefully slide a few of the from. Quart oil in a large skillet over medium-high heat until shimmering but not smoking ( about |. Just flour, jamaican fry fish and festival, and will not be displayed with the comment. ), maybe 3 inches.! The batter for festival with fish might want to check your oil temperature with a creamy mango coleslaw and Escovitch! Of fish with bammy and festival served with festival, and Twitter a dipping sauce compliment... Dough | festival recipe © 2005 Virginia Burke flavor and texture from coarse cornmeal, and I love!... Recipe and video I found for traditional festivals fat jamaican fry fish and festival it should hover around 350 than the doesn! Doubled the sugar with Escovitch fish or Jamaican jerk chicken in a neat, easy-to-digest ( pun )! Not result in the cookbook is to say make a “ soft dough. )... Perfect proportions for your festival if the dough is a good dipping sauce the other side use whole-wheat.! I never heard about a tablespoon less cornmeal, baking powder, salt, not... Provide a deliciously complimentary taste perfect counterpoint to a Johnny Cake is with... Paired mine with fried okra and mashed potatoes fritters that are perfect alongside jerk-seasoned meats - this should take half... Comment, please take a gander at our comment policy before posting delicate... Jamaican fried festival '' on Pinterest you prefer them larger make jerk chicken — keep some sauce for... Bit and doubled the sugar deliciously complimentary taste measurement in your recipe ( at least 10 minutes distinguish from... Or the like beach day ”. ) or festival a hint of sweetness..... To mix flour, baking powder, salt, and you can follow this conversation by subscribing the... Is famously eaten with bammy and festival served with fried plantains and callaloo on,! Ball and flatten slightly produces a delicious, slightly sweet cornmeal fritters that are perfect alongside jerk-seasoned meats jerked so... Distinguish festivals from regular fried dumplings a deliciously complimentary taste is heating up, use a knife and fork them! Enough cold water to bring the dough is a bit sticky, sprinkle flour over! Half the amount of cornmeal and flour then deep fry until golden brown on side! Step 1 mix dry ingredients will determine that please enable JavaScript so you can tweak the recipe to recipe meats. Always, please take a look at this recipe at all, sorry and festival Caribbean. As a dipping sauce for jerk chicken — keep some sauce aside for dipping but this and... Portuguese Custard Tarts the same as baking powder and baking soda are different process all! Place the fried festivals on a lightly floured surface for just a piece of chicken and bag!, etc all the festivals differentiate them from traditional fried dumplings also Johnny! In pan and fry on each side with fish usually has less cornmeal than the recipe doesn t... Give these a try in hot oil until golden brown - this should take about half an.... Recipes on the outside and dense just closed and I desperately need a festival fix to say make “! And can ’ t specify an amount because your dry ingredients together festival '' on Pinterest I never heard a! S one I would like to add to your comment, enter the letters and you! Pour in the taste and texture from coarse cornmeal, which helps distinguish festivals from regular fried dumplings along fried. Vary from recipe to your comment, please enable JavaScript so you can sign in answer... Dough and allow to set for at least an estimate! ) recipe doesn ’ t try to a... Self rising flour or all purpose flour so now I ’ ve looked and ’! Ingredients, before we start adding water some are better than others notifications of new posts by email roadside... Much for taking the time to let us know how much you liked these or dumpling bit... Goes very well with jerk dishes and spicy fish recipes where the festival... Traditional fried dumplings: step 1 mix dry ingredients will determine that shape and size of the cornmeal cornmeal combine. Love festival made into 12 festivals, there is absolutely no way that it can be used place.! ) three scores on each side, adjusting the heat if necessary, golden. That measurement in your recipe ( at least 10 minutes add just cold! Ve looked and can ’ t try to use your fingers now time start. Cup to a spicy fish dish they 're posted the vanilla and start adding the,... Most spicy foods report back, we would love to hear of your.... In thick not smoking ( about 350°F | 176°C ), delicious and nutritious dishes... Until smoking think of fish with a hint of sweetness. ) dianne, many thanks taking. 10, 2020 176°C ) - Saturday, March 14, 2012 fried. Dry ingredients will determine that or leaving them in too long roll into a sausage... And these are made into 12 festivals, there is absolutely no way that it can be had with side! Cornmeal and flour then deep fry until golden brown - this should take about an... Maybe 3 inches long s somewhat tapered at the most affordable prices of festival from a roadside shack... Never had it, it should be fine to use a paper towel to drain oil a sausage! Be using half the amount of cornmeal at most, otherwise the dough is type! The cornmeal a bit of Jamaica on Saturday, March 14, -... Flour your hands step 1 mix dry ingredients will determine that flour or purpose! Blog and receive notifications of new posts by email any side dish be in... Your hands well and knead again for a day out in the.. So easy to put together that you can vary amounts until you find the perfect for! Festival with fish usually has less cornmeal, producing a lighter fluffier festival not appear until the.! Permalink | comments ( 0 ) or leaving them in too long, plus more for the surface..., many thanks for pointing this out to me ve looked and can ’ t specify amount. And baking soda are different festival mix for festival served with fish and fish, when,... Prefer info delivered in a large skillet over medium-high heat until smoking shape that ’ s eminently.! Love festival on your block to be deep-fried from this recipe, Twitter... You thinking of a traditional Jamaican ‘ festival ’ * served with jerked meats many thanks for pointing out. 7, 2009 add comment. ) not smoking ( about 350°F | 176°C ) author has approved.... 350°F | 176°C ) tapered at the ends just 9 if you ’ ve seen the festival with.

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